It’s Fall,Y’all! 🍂
The weather’s cooling down, and that means it’s time to turn tortillas into dessert.
Warm one up in a dry skillet, then brush with melted butter (or olive oil if you’d rather). Sprinkle with cinnamon and sugar, and finish with a drizzle of honey — or, if you like a little kick, hot honey.
Cut into triangles and you’ve got a crispy-sweet treat that’s perfect for cozy nights, snack boards, or an easy after-dinner bite.
Simple, warm, and a little spicy — just how fall should taste.
With love (and tortillas for all),
Rebecca
The Local Tortilla 🌮❤️